Spice Up Your Dinner: Delicious BBQ Rubs for Cooking Chicken and Potatoes at Home
Are you tired of cooking the same old chicken and potatoes for dinner? If so, why not try using BBQ rubs to add some flavour and excitement to your meal? In this blog post, we'll show you how to select the right rubs for chicken and potatoes, how to apply them, and how to cook them to perfection. So let's get started!
I. What are BBQ rubs?
BBQ rubs are spice blends that are used to add flavour to meat before cooking. They typically contain a mix of herbs, spices, and other ingredients that are designed to complement the flavour of the meat. Using BBQ rubs can take your chicken and potatoes to the next level, and we're here to help you get started!
II. Selecting the Right BBQ Rub
To get the best results, it's important to choose the right BBQ rub for your chicken and potatoes. There are many different types of BBQ rubs, each with its own unique flavour profile. In today‚cook, we are using the family favourite rub ‚ÄòGreek Gyros‚Äô by Flaming Coals.
Some great BBQ rubs to try for chicken and potatoes include:
- Flaming Coals Greek Gyros
- Boomas BBQ Clucked and Plucked
- Atomic Chicken Charcoal Chicken Rub
- Lanes BBQ Chili Lime
III. Preparing the Chicken and Potatoes
Before applying the rub, it's important to prepare the chicken and potatoes. For the chicken, choose skinless chicken thighs for the best results. For the potatoes, cut them into small cubes.
IV. Applying the BBQ Rubs
To apply the BBQ rubs, simply sprinkle them generously over the chicken and potatoes, making sure to coat them evenly. Be sure to get the rub into all the nooks and crannies of the chicken and potatoes for maximum flavour.
V. Cooking the Chicken and Potatoes
To cook the chicken and potatoes, preheat your oven to 200°C. Place the potatoes into the oven and allow to cook until they are probing like butter. Cook the chicken on medium-high heat in a well-oiled pan on a cooktop until they probe at 75°C.
VI. Serving and Enjoying Your BBQ Chicken and Potatoes
To serve, let the chicken rest for a few minutes before serving. Serve the chicken and potatoes with your favourite sides, such as a green salad or grilled vegetables. For an extra touch, sprinkle some fresh herbs over the top.
VII. Conclusion
Using BBQ rubs is a great way to add flavour and excitement to your chicken and potatoes. With so many different rubs to choose from, you can experiment with different flavours and find your favourites. We hope this blog post has inspired you to try something new in the kitchen and enjoy a delicious meal with family and friends!
Check out our recipe blogs
Check out our range BBQ Rubs
by: Michael Wilkie