100% Australian Smoking Wood Chunks - 2Kg by Aussie Smoke
100% Australian Smoking Wood Chunks - 2Kg by Aussie Smoke
100% Australian Smoking Wood Chunks - 2Kg by Aussie Smoke
100% Australian Smoking Wood Chunks - 2Kg by Aussie Smoke
100% Australian Smoking Wood Chunks - 2Kg by Aussie Smoke
100% Australian Smoking Wood Chunks - 2Kg by Aussie Smoke
100% Australian Smoking Wood Chunks - 2Kg by Aussie Smoke
100% Australian Smoking Wood Chunks - 2Kg by Aussie Smoke
100% Australian Smoking Wood Chunks - 2Kg by Aussie Smoke

100% Australian Smoking Wood Chunks - 2Kg

$20.00

Australian Smoking Wood Chunks - 2Kg Model: CHK2 Australian Smoking Wood Chunks are locally sourced. Choose from Apple, Cherry, Iron Bark, Peach, Plum, Apricot, Oak and Redgum Wood chunks to give...

Flavour: Cherry

Cherry
Apple
Iron Bark
Peach
Red Gum
Apricot
Plum
Oak
Pecan

Weight: 2kg

2kg

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SKU: CHK2_CHERRY
Availability : In Stock Pre order Out of stock
Description

Australian Smoking Wood Chunks - 2Kg

Model: CHK2

Australian Smoking Wood Chunks are locally sourced. Choose from Apple, Cherry, Iron Bark, Peach, Plum, Apricot, Oak and Redgum Wood chunks to give your meat another level of flavour. No chemicals and sustainably sourced.

Our Australian smoking wood chunks are ideal for use in Offset smokers, Webers, Proq smokers and Gravity feed smokers. They have a longer burn time over wood chips and produce a longer more consistent smoke. 3- 5 chunks is generally enough for a cook.

Flavours Available:

  • Apple Wood Chunks - used for smoking pork, poultry, wild turkey
  • Cherry Wood Chunks - used for poultry, vegetables, cheese and more
  • Iron Bark Wood Chunks - used for pork, beef, poultry, lamb, small goods and highly recommended for seafood
  • Peach/Plum/Pear/Apricot Wood Chunks - used for pork, poultry and vegetables
  • Redgum Wood Chunks- used for pork, beef, poultry, lamb and small goods
  • Oak Wood Chunks
  • Pecan Wood Chunks

Size:

  • 2 Kg

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